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Cornell Cooperative Extension

Suffolk County

  • Agriculture
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  • Horticulture Labs
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  • Home »
  • Community Education >
  • SNAP-Ed Nutrition Education >
  • Farmers' Markets >
  • Fruit and Vegetable Handouts
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Fruit and Vegetable Handouts

Now that you’ve got your fresh local fruits and vegetables, discover delicious ways to use them with the recipes below!

English


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Apple
Manzanas
Beets

Remolachas

Black-eyed Peas

Guisantes de Carita

Blackberries

Moras

Blueberries

Arándanos

Broccoli

Brócoli

Cabbage

Repollo

Cantaloupe

Melón

Cauliflower

Coliflor

Cucumber

Pepino

Green Beans

Ejotes/Judías verdes

Nectarines

Nectarinas

Peaches

Duraznos

Peas

Guisantes

Peppers

Pimientos

Plums

Ciruelas

Potatoes

Papas

Pumpkins

Calabazas

Strawberries

Fresas

Summer Squash

Calabaza de Verano

Sweet Potatoes

Camote/ Batata Dulce

Tomatoes

Tomates

Turnips

Nabo

Watermelon

Sandía

Zucchini

Calabacín

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Last updated April 10, 2026

Farmers' Markets

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Cornell Cooperative Extension
Suffolk County

Extension Education Center
423 Griffing Avenue, Suite 100
Riverhead, New York 11901-3071
TEL: 631-727-7850
suffolk@cornell.edu
Hours: 8:30am-4:30pm

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